The revised food safety management system standard ISO 22000:2018 has been published marking the start of a three-year transition period for certified companies.
The food safety management scheme FSSC 22000 is set for explosive growth over the next three years as increasing numbers of major food processors and retailers switch to using the system, said the organisation’s chief Fons Schmid.
Tetra Pak, a global manufacturer of food processing and packaging
systems, says it hopes to expand a training scheme designed to
educate users of its processing technology to be more efficient.